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Nick’s Picks: Granny Smith Cheesecake

Nick’s Picks: Granny Smith Cheesecake Ingredients Have some fun in the kitchen! This cheesecake is baked right in the apple! 8 oz Cream Cheese (softened) 1/4 cup Sugar 1 tsp cinnamon 1 tsp vanilla 1 Egg 2-3 Granny Smith Apples 1 Cup heavy Cream 3/4 Cup Maple Syrup 1/2 Cup Nuts (Walnuts or Pecans) Method-

Nick's Picks: Apple Pull Apart Bread

Nick’s Picks: Apple Pull Apart Bread

Nick’s Picks: Apple Pull Apart Bread Ingredients A delicious treat the whole family can enjoy! 1 Cup of Pureed Apple 1 Tsp Cinnamon 1/2 Cup Packed Brown Sugar Pizza Dough (I used Pillsbury) Caramel Sauce (recipe follows) 1 Tbsp Butter Method(s)- Carmel Sauce- In a small pot, combine 1 cup packed brown sugar, 1/2 cup

Nick's Picks: Apple Pizza

Nick’s Picks: Apple Pizza

Nick’s Picks: Apple Pizza Ingredients The Crust- 2 Cups Flour 1/2 Cup Packed Brown Sugar 1 Cup Softened Butter The Sauce- 1 Cup Packed Brown Sugar 1/2 Cup Heavy Cream 1/4 Cup Corn Syrup 1 Tbsp Butter The Apples- 3-4 Apples (I use Cortland) Cored and Peeled. Thinly Sliced. Cinnamon Lemon Juice The Topping- 1/2

Nick's Picks: Southern Fried Okra

Nick’s Picks: Southern Fried Okra

Nick’s Picks: Southern Fried Okra Ingredients Another uncommon ingredient. Maybe this one will be a new family favorite? 1 Pound Fresh Okra (ends trimmed, cut into 1/4 in slices) 1/2 Cup of Flour 1/2 Cup Cornmeal 1/2 Tsp Cayenne Pepper Pinch of salt and pepper 1 Cup Buttermilk Canola Oil Method- Soak the okra in

Nick's Picks: Prickly Pear Vinaigrette

Nick’s Picks: Prickly Pear Vinaigrette

Nick’s Picks: Prickly Pear Vinaigrette Ingredients Would you eat something that comes from a cactus and has spikes all over it? For the adventurous eater, the Prickly Pear has some surprises! 2 Prickly Pears 1/2 Cup Cider Vinegar 2 Cups Oil 1 Tsp Salt 1 tbsp Sugar Method- To get to the fruit part of

Nick's Picks: Siracha Lime Salmon

Nick’s Picks: Siracha Lime Salmon

Nick’s Picks: Siracha Lime Salmon Ingredients Need to spice up your dinner table? 1 1/2 Pounds Fresh Salmon Filet 1 Cup Siracha Sauce 1 Tbsp Honey Zest from 1 Lime Juice from 1 Lime Salt Oil Method- Slice salmon into desired portions. Combine Siracha, honey, lime juice and zest. Set aside. In a large skillet,