Nick's Picks: The Wing Off

Nick’s Picks: The Wing Off

Jean’s SWEET MERCY Wing Sauce! In a sauce pan on the stove add… Ingredients: 16 oz Tomato Sauce ¼ cup brown sugar 1/8-1/4 cup honey (depending on how sweet ya want it) 1/2 tbsp paprika ½ tbsp black pepper 2 tbsp Worcestershire sauce…(maybe a little more if you like) 2 tbsp Pickapeppa sauce 1 tbsp

Nick's Picks: Asian Vegetable Stir Fry

Nick’s Picks: Asian Vegetable Stir Fry

Ingredients: 16 oz Raw Lo-mein noodles 1 tbsp oil (canola preferably) 1 cup Pineapple Juice 1/2 cup Soy Sauce 1/4 cup Brown Sugar 2 tbsp oil (Canola preferably) 3 lb Head Bok Choy Chopped 1 Red Pepper Sliced into Thin Strips (julienne) 1 Orange Pepper Sliced into Thin Strips (julienne) 8 oz Carrots Shredded 4

Nick's Picks: Halupki Soup

Nick’s Picks: Halupki Soup

Ingredients: 1 ½ Lb Meatloaf Mix 1 Medium Yellow (Spanish) Onion Small diced 1 Tbsp Chopped Garlic 2 Cans Petit (small) diced tomatoes 14.5 ounces each 2 tbsp Vegetable base ½ head Small Green Cabbage Chopped 1 Cup Rice ½ Cup Ketchup Salt and Pepper to taste Slow cooker method: Brown Meat in skillet. Add

Nick's Picks: Balsamic Chicken

Nick’s Picks: Balsamic Chicken

Each Wednesday morning, Family Life Chef Nick Finlayson joins Jean and Rachelle with a recipe that you can serve to your family! With an emphasis, and easy, delicious meals, Nick’s Picks You Can Fix will be a great addition to your recipe collection. Check back here for each week’s ingredients and recipes. Balsamic Chicken with