Ingredients: 1/2 Cup shredded or pulled pork 1/4 cup black beans 1/4 cup coleslaw BBQ Sauce 1 Wrap Method: Place pulled pork on open tortilla. Add beans, coleslaw and drizzle with bbq sauce. Wrap up! Fire up the grill. Plcae wrap on indirect heat, folded side down. Rotate and brown the top too. Remove from
Perfect for summer, this easy dish is spicy yet satisfying! Ingredients: 1/2 Pineapple Cut into cubes Skewers 1 Cup BBQ sauce 4 Oz Chipotle Peppers with sauce 2 Cloves of garlic 1/4 Cup Cider vinegar 1 tbsp fresh Cilantro Method: Skewer the shrimp and pineapple, alternating. Combine bbq, peppers, garlic, vinegar and cilantro in a
Ingredients: 4 Vanilla Pudding Cups 4 Chocolate Pudding Cups 2 Cups Oreo Cookie Crumbs About 8 Oreos broken into medium pieces 1 Cup Heavy Whipping Cream Popsicle Sticks Method: Remove the top of the pudding cups and cut a small slit in the top. Empty the cups into two bowls (one for vanilla and one
Ingredients: 2 1/4 Cup Whole Milk 1/2 Cup Heavy Cream 1 Egg 1 Tsp Finely Grated Lemon Zest 1/2 Cup Sugar 3 Tbsp “1 Minute” Tapioca 1 Tsp Vanilla 1/4 Tsp Nutmeg Method: In a heavy bottomed sauce pan, combine milk, cream, egg, lemon, sugar and tapioca. Let sugar dissolve for about 20 minutes. Heat
Ingredients: 8 Cups Large Cubed Leftover Bread 1/2 Cup Brown Sugar 1 Tbsp Honey 1 Tbsp Cinnamon 1/2 Tsp Nutmeg 1 Tsp Vanilla 6 Eggs 1 Can Evaporated Milk Ice Cream Method: Place bread cubes in a large bowl with brown sugar, honey, cinnamon and nutmeg. In a separate bowl whisk milk, eggs and vanilla.
Ingredients: 1/3 Cup Cocoa Powder 1/2 Cup Sugar 1 1/2 Cups Milk 1/2 Cup Milk 1 Tbsp Vanilla 3 Egg Yolks 4 Tbsp Cornstarch 1/2 Tsp Salt 1/2 Cup Semi Sweet Chocolate Chips 1 Tbsp Butter Method: In a medium sauce pan, combine first listed milk, cocoa and sugar. Heat over medium heat stirring constantly