Looking for something a bit different? Try out this spicy and sweet soup! Ingredients: 1 Tbsp Olive Oil 1 Cup Chopped Onions 4 Minced Garlic Cloves 1 Thumb Sized Piece of Ginger, Peeled and minced 1/2 Red Pepper Chopped 1/2 Green Pepper Chopped 1 Pound of Raw Shrimp Peeled, Cleaned and Tails Off 1 Tbsp
Ingredients: 1 Boneless Ham Cloves 3 Cups Packed Brown Sugar 3 Tbsp Cider Vinegar 1/2 Cup Dijon 1 Can Root Beer Score Ham Place Cloves All Over Cover with Foil. Bake at 325 degrees for 2-2 1/2 Hours Method: Combine Brown Sugar, Vinegar, Mustard and Soda Simmer or 15-20 minutes. Remove ham from oven
Thanksgiving is over. Time to put away the turkey and bring out the beef!! Ingredients: 1 Prime Rib (also called rib roast, or rib eye) About 8 Pounds 2 Heads of Garlic, Peel the cloves Salt Pepper Montreal Steak Seasoning Paprika Oil Method: Place the peeled garlic cloves in a baking dish. cover with oil
An easy dish for Thanksgiving Day Ingredients: 2 Pounds Turkey Breast 2 Boxes of Stuffing Mix (Turkey Flavored) 1 Cup Sour Cream 1 Large Can Cream of Chicken Soup 1 Tbsp Poultry Seasoning 1 Package Green Beans (12 oz) Methods: Grease the slow cooker Layer the turkey at the bottom of the cooker Spread
What to do with all those leftovers? Here’s one idea! Ingredients Leftover Turkey Leftover Mashed Potatoes Leftover Green Beans Leftover Gravy Biscuit dough (I used Pillsbury 8 to a tube) 4 Tbsp Butter Melted Methods: Spray a muffin pan with food release. Roll the biscuit dough out flat. Place turkey, mashed potatoes and green beans.
Have some fun in the kitchen! This cheesecake is baked right in the apple! Ingredients: 8 oz Cream Cheese (softened) 1/4 cup Sugar 1 tsp cinnamon 1 tsp vanilla 1 Egg 2-3 Granny Smith Apples 1 Cup heavy Cream 3/4 Cup Maple Syrup 1/2 Cup Nuts (Walnuts or Pecans) Method: Beat the cream cheese