Nick’s Picks: Dad’s Sweet Potatoes
Ingredients: 4 Pounds Fresh Sweet Potatoes 1 Tsp Salt 3/4 Cup Brown Sugar 1-2 Cups Marshmallows Method: Boil the potatoes with the salt. When fork tender, drain and allow to cool a little before peeling. Cut into chunks and refrigerate. Top with brown sugar and marshmallows. Bake at 350 degrees for 30 minutes. Serve and